SOBA KIRI KNIFE STAINLESS 270mm / 11"MASA-SOBA2 MASA-SOBA2
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A unique shaped single bevel knife used to cut Udon or Soba into noodles. Utilizing the weight of the knife, the blade moves vertically on the dough when cutting.
Excellent weight and balance
HITACHIYA Stainless Soba Knife 270mm(11″)
Suitable for beginners class Soba knife
Blade length : 270 mm (11″)
Material : Molybdenum corrosion-resistant steel
Edge Style : Single edged Handle material : Wood