GOKADEN SILVER 3 SABAKI/HONESUKI KNIFE 7"/180mm
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This exquisite traditional knife features a three-layer hand-forged construction, with Silver Steel 3 forming the core of the blade. This design results in an exceptionally sharp cutting edge.
Blade
Silver steel 3 is a very unique steel.
Silver Stainless Steel was created to make knives that would function like high-carbon steel. The composition is very pure compared to other steels, containing only iron, carbon, and chromium. This purity is what allows it to sharpen easily, and take a 'crisp' edge like high-carbon steels. It is produced by Hitachi Metals Ltd which one of the top manufacturers of high grade metal products.
Blade Material : Silver steel 3 Ginsan kou(Core)
Handle: walnut
The beautiful octagonal shape handle is made of walnuts. It gives knife an elegant and traditional look.
Feature
•Longer than Honesuki knife;Blade length 180mm
• High quality stainless steel: Silver steel 3Ginsan kou
•For left/right both handed use
•Versatility: For de-boning and breaking down poultry, filleting fish, meat.
•Perform like a boning knife
•Pointed Tip: This feature enables precise cuts close to the bone
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- No dish washer
History of Gokaden
Japanese swords were researched after every battle and were renovated to improve its effects. Furthermore, many talented blacksmiths started emerging during the late Heian to the Kamakura period and five producing districts-Yamato, Bizen, Yamashiro, Soushu, Mino-were established, each with their own style and technique in forging Japanese swords. In the Katana industry, these five areas became generically known as the “Gokaden” during the Meiji period(1868-1911)
After MASA’s visit to these regions, he concluded that GOKADEN was the ideal name for his knives. These blades embody the traditional Japanese sword-making art, hand-forged by expert craftsmen, delivering razor-sharp precision and exceptional edge retention. HITACHIYA KNIVES represent the pinnacle of Japanese craftsmanship, combining beauty and superior performance.
Masa believes one great knife can be cherished for a lifetime.
He sincerely hope that HITACHIYA KNIFE will be the your one.
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