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Ceramics

SAKAI TAKAYUKI CHEF KNIFE/GYUTO - GRAND CHEF SP

From $153.00
Gyuto knives, which are used for meat, fish and vegetable have fewer variations compared with traditional Japanese knives. Due to its ease of use, Gyuto has been well incorporated in the field of Japa ...

SAKAI TAKAYUKI CHEF KNIFE/GYUTO -GRAND CHEF

From $149.00
Gyuto knives, which are used for meat, fish and vegetable have fewer variations compared with traditional Japanese knives. Due to its ease of use, Gyuto has been well incorporated in the field of Japa ...

SAKAI TAKAYUKI CHEF KNIFE/GYUTO - 33 LAYERS DAMASCUS Hammer Eyes

From $139.00
Gyuto knives, which are used for meat, fish and vegetable have fewer variations compared with traditional Japanese knives. Due to its ease of use, Gyuto has been well incorporated in the field of Japa ...

SAKAI TAKAYUKI 33Layer DAMASCUS Hammer Eyes SANTOKU with Wooden Handle

$179.00
Razor sharp!  It is perfect gift for who loves cook! The blade is made of VG10(V Gold 10) steel, razor sharp edge and rust resistance steel, in between 33-layer hammer eyes damascus. These knives have ...

SAKAI TAKAYUKI PETTY KNIFE -33 LAYERS DAMASCUS Hammer Eyes

From $94.80
Perfect for everyday slicing task!  Add to your knives collection. The blade is made of  VG10(V Gold 10), razor sharp edge and rust resistance steel, in between 33-layer hammer eyes damascus. These kn ...

SAKAI TAKAYUKI POULTRY HONESUKI KNIFE - GRAND CHEF SP

$189.00
This high grade knife, designed for chefs, is manufactured from imported BOHLER-UDDEHOLM. Best performance with Poultry.It is a special corrosion-resistant alloy steel from Sweden and has incredibly l ...

SAKAI TAKAYUKI SLICER KNIFE - GRAND CHEF SP

From $219.00
Special Sweden Alloy Highest grade quality materials which has supreme sharpness. Highly resistant and durable razor sharp Material: Swedish stainless steel which manufactured by BOHLER UDDEHOLM Co. ...

SAKAI TAKAYUKI SLICER/SUJIHIKI KNIFE 24CM/9.4" - 33 LAYERS DAMASCUS Hammer Eyes

$169.00
Razor Sharp, Extremely Hard.The blade is made of  VG10(V Gold 10), razor sharp edge and rust resistance steel, in between 33-layer hammer eyes damascus. These knives have a hard special alloy thrust i ...

SAKAI TAKAYUKI YANAGI / SASHIMI KNIFE - BLUE STEEL #2 HONYAKI MIRROR FINISH

From $1,049.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

SAKAI TAKAYUKI BYAKKO YANAGI / SASHIMI KNIFE with Sheath

From $438.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

SAKAI TAKAYUKI SAKIMARU TAKOBIKI BYAKKO - SASHIMI KNIFE with Sheath

From $542.00
Sakai Cutlery Supreme. Made of highest quality, the Yasuki White #1 steel.This is made by blacksmith in Sakai city OSAKA who are trained in traditional skills.  With ebony octagonal wheel shape handle ...

SAKAI TAKAYUKI YANAGI-SLICER KIRITUKE / GRAND CHEF HIEN with Sheath

$698.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

TOKUJOU SASHIMI KNIFE/YANAGI

From $242.00
These knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan. They are the most reliable series of the Sakai Takayuki products and are made with Y ...

SAKAI TAKAYUKI YANAGI / SASHIMI KNIFE -KASUMI TOGI

From $132.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

SAKAI TAKAYUKI USUBA KAMAGATA KNIFE -BLUE STEEL #2 HONYAKI MIRROR FINISH

From $1,050.00
 Highest grade of Japanese knife following the wake of Samurai swords. Made by son of Keijiro Doi, Itsuo Doi. The significance of this line is Mr. Doi's skills being passed onto his son. Mr. Keijiro D ...

TOKUJOU KAMAGATA USUBA KNIFE

From $242.00
These knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan. They are the most reliable series of the Sakai Takayuki products and are made with Y ...

SAKAI TAKAYUKI KAMAGATA USUBA KNIFE - KASUMI TOGI

From $114.00
Made of Yasuki White steel. Using Natural Buffalo Horn for handle gives it a luxurious feel. The handle that is well balanced with the white steel blade. Material: White steel Handle: Water Buffalo Ho ...

SAKAI TAKAYUKI DEBA KNIFE -KASUMI TOGI

From $126.00
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was m ...

SOBA KIRI KNIFE INOX STAINLESS 270mm / 11"

$298.00
A unique shaped single bevel knife used to cut Udon or Soba into noodles. Utilizing the weight of the knife, the blade moves vertically on the dough when cutting.  Excellent  weight and balance Sakai ...

SUSHIKIRI Knife

$279.00
If you are having difficulty to cut sushi roll, this is the best knife for cutting pressed or rolled sushi without distorting its shape SpecificationsBlade length : 240mm (9.5″)Material : Molybdenum ...

KIRIDASHI KNIFE 7"

$46.00
Kiridashi knife is the ideal tool! Traditionally these tools are used for wood carving in Japan, children used them to sharpen their pencils.  Perfect for whittling, carving, or simply for everyday ta ...

TOKUJOU SASHIMI KNIFE/YANAGI - SANDALEWOOD HANDLE/SHITAN - 24cm/9.4"

$309.00
These knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan. They are the most reliable series of the Sakai Takayuki products and are made with Y ...

KASUMITOGI TAKOBIKI YANAGI SASHIMI KNIFE -- 300mm / 12"

$251.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

YANAGIBA / SASHIMI KNIFE - GINMAKI MIZU-HONYAKI Mirror Finish Blue #2 300mm & 330mm

From $4,950.00
-Exclusive Item- For professional use. Sakai Cutlery Supreme.  Made of highest quality, made by blacksmith in Sakai city who are trained in traditional skills. Honyaki as a term alone can refer to eit ...

YANAGIBA / SASHIMI KNIFE- GINMAKI MIZU-HONYAKI Mirror Finish White #2 300mm & 330mm

From $4,850.00
-Exclusive Item- For professional use. Sakai Cutlery Supreme.  Made of highest quality, made by blacksmith in Sakai city who are trained in traditional skills. Honyaki as a term alone can refer to eit ...

LEFT HANDED KASUMI TOGI YANAGI SASHIMI KNIFE /Sandalwood handle

From $210.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

SAKAI TAKAYUKI INOX MIOROSHI DEBA

From $185.00
Sakai Takayuki INOX MIOROSHI DEBA  These are Japanese Knives using special corrosion-resistant steel Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish ...

SAKAI TAKAYUKI DEBA KNIFE INOX

From $129.00
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was m ...

SAKAI TAKAYUKI INOX YANAGI / SASHIMI KNIFE

From $118.00
Yanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of ...

SAKAI TAKAYUKI MIOROSHI DEBA -Carbon Steel 240mm(9.5")/with sheath

$349.00
Sakai Takayuki Hongasumi MIOROSHI DEBA 240mm(9.5")/with sheathThese knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan. They are the most reli ...

SAKAI TAKAYUKI GRAND CHEF PETTY KNIFE WITH WOODEN HANDLE

From $154.00
Sakai Takayuki Grand Chef Petty Knife with Japanese Wooden HandleThis high grade knife, designed for chefs, is manufactured from imported BOHLER-UDDEHOLM;It is a special corrosion-resistant alloy stee ...

SHEATH / SAYA - Petty Knife

$19.90
It protect blade and keep blade sharp. It is also safety method when you store knife and carry out with sheath. Materials: Magnolia ...

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