Tadafusa
Tadafusa knives won various prizes, such as Good-Design Award and Good Design Award of Small and Medium Enterprise, Tadafusa has been continuing taking great effort to create the hand-forged knives that customers really desire for with the demands of the present age.
TADAFUSA SANTOKU KNIFE 170MM(6.7")
$240.00
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Santoku knife is multi purpose knife. The most common kitchen knife in Japanese families. Santoku means "three uses" and it shows that various cutting methods can be done for a wide ran ...
TADAFUSA CHEF'S KNIFE/GYUTO
$265.00
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Gyuto/Chef knife is a a cutting tool used in food preparation also known as multi purpose knife, suitable for cutting meat, fish and vegetables. The chef's knife was originally designe ...
TADAFUSA SASHIMI YANAGIBA KNIFE 210MM(8.2")
$259.00
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The Yanagiba is a Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef. The Yanagiba is a traditional Japanese blade that is only sha ...
TADAFUSA STAINLESS PETTY KNIFE 125mm / 5"
$159.00
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Tadafusa knives are hand-forged, triple layered blades of rust-resistant SLD steel, stay sharp longer. The heat-treated chestnut handles resist moisture and bacteria. Beautifully present ...
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TADAFUSA BREAD KNIFE
$212.00
$199.00
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Slicing the bread without crushing it. You can slice fresh/soft bread with any sharp kitchen knife, however, certain knife qualities can render clean and effortless bread slices. ...
TADAFUSA DEBA KNIFE
From $199.00
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Deba knife is Japanese style knife and used to cut fish, though also used when cutting meat. They come in different sizes, sometimes up to 30 cm (12 inches) in length. The deba knife ...