Sakai Takayuki
The city of Sakai is situated by the Osaka bay at the Japanese main island. It is said that the foundations for knife making were laid down as early as the fifth century AD , when the great mounds, the kofun, were built. This required excellent tools, which were manufactured by local craftsmen.
During the 14th century Sakai became the capital of the samurai sword making. The making of knives was a result of the Portuguese introduction of tobacco in Japan. The demand for quality knives to cut the tobacco exploded. The first tobacco knives were made in Sakai. The Sakai Takayuki Brand is one of the representative brand of Sakai hamono/Knives about 70 years ago and has been providing Sakai Takayuki Brand knives to all over the world.
SAKAI TAKAYUKI DEBA KNIFE INOX
From $172.00
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was m ...
SAKAI TAKAYUKI DEBA KNIFE -Molybdenum steel
From $248.00
Deba bocho is Japanese style knife and used to cut fish, though also used when cutting meat. They come in different sizes, sometimes up to 30 cm (12 inches) in length. The deba bōchō first appeared d ...
SAKAI TAKAYUKI INOX MIOROSHI DEBA
From $279.00
Sakai Takayuki INOX MIOROSHI DEBA
These are Japanese Knives using special corrosion-resistant steel
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish ...
SAKAI TAKAYUKI MIOROSHI DEBA -Carbon Steel 240mm(9.5")/with sheath
$557.00
Sakai Takayuki Hongasumi MIOROSHI DEBA 240mm(9.5")/with sheathThese knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan. They are the most reli ...
LEFT HANDED SAKAI TAKAYUKI INOX DEBA KNIFE
From $438.00
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was m ...
LEFT HANDED SAKAI TAKAYUKI DEBA KNIFE - KASUMI TOGI
From $273.00
Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was m ...
SAKAI TAKAYUKI GRAND CHEF POULTRY HONESUKI KNIFE
$239.00
This high grade knife, designed for chefs, is manufactured from imported BOHLER-UDDEHOLM. Best performance with Poultry.It is a special corrosion-resistant alloy steel from Sweden and has incredibly l ...
SAKAI TAKAYUKI POULTRY HONESUKI KNIFE - INOX
$207.00
The blade is made of INOX, Molybdenum stainless steel.
Sharp and pointed tip helps you ride the blade along bones. The handle is made of POM Resin handle which is the resistance to water. It prevent ...
SAKAI TAKAYUKI POULTRY HONESUKI KNIFE - GRAND CHEF SP
$259.00
This high grade knife, designed for chefs, is manufactured from imported BOHLER-UDDEHOLM. Best performance with Poultry.It is a special corrosion-resistant alloy steel from Sweden and has incredibly l ...
Sale
KIRIDASHI KNIFE 7"
$77.00
From $64.00
Kiridashi knife is the ideal tool!
Traditionally these tools are used for wood carving in Japan, children used them to sharpen their pencils.
Perfect for whittling, carving, or simply for everyday ta ...
SAKAI TAKAYUKI FLOWER ARRANGEMENTS OOKUBO STYLE SCISSORS
$59.00
Sakai Takayuki High carbon steel bonsai scissors are famous for precision cutting, durability. These beautiful scissors are named OOKUBO style. Excellent for a range of pruning tasks. SpecificationsT ...
SAKAI TAKAYUKI FLOWER ARRANGEMENTS IKENOBOU STYLE SCISSORS
$69.00
Sakai Takayuki High carbon steel IKENOBOU scissors are famous for precision cutting, durability. These beautiful scissors are named IKENOBOU style. Excellent for a range of pruning tasks. Specificati ...