Our knife sharpener will guide you with sharpening. Bring your most-used knife or your preferred one. Additional equipment will be supplied.

90 minutes lesson is ideal for beginners, while group lessons add excitement when shared with friends.

If you possess experience, our instructor will assess for the next step. If you lack experience but seek intensive learning, we suggest the deep dive lesson (3hrs class).

Both classes are excellent for improving your technique.

ART OF TRADITIONAL KNIFE SHARPENING

Sharpening a knife involves more than just grinding with a stone. Our Professional Sharpeners request specific knife details for a successful sharpening process. The process of polishing and sharpening demands a variety of skills. The precise craftsmanship of our professional sharpener reflects the dedication of experts who rejuvenate its functionality.  

Specialized tools for food 

Cutting, design, presentation, and technique are crucial in Japanese cuisine. The same applies to the materials in our cookware. Using high-quality tools can enhance the taste and presentation of your dishes.