DONABE COOKING BOOK - Classisc and Modern Japanese Clay Pot CookingISBN-978 ISBN-978
- Price may change without any notice.
- Please be advised that shipping carrier is subject to change without notice.
Japanese clay pot/donabe cooking has been refind over centuries into versatile and simple method for preparing both dramatic and comforting one-pot meals.
This book introduce you how to cook your meal in donabe clay pot in many ways with different type of pot.Author
NAOKO TAKEI MOORE who is a Japanese home cooking expert who teaches cooking classes in Los Angeles California.
KYLE CONNEAUGHTON who is a chef, cookbok author and culinary educator.
Photography by Eric Wolfinger