GOKADEN HAMMERED FINISH DAMASCUS PETTY & PARING STAINLESS KNIFE SET
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- Please be advised that shipping carrier is subject to change without notice.
Imagine having a utility knife at your fingertips—a versatile little powerhouse designed specifically for precise tasks like peeling fruits, deveining shrimp, or dicing vegetables. Its plain edge blade ensures accuracy and control, making every culinary endeavor a breeze. Don’t miss the chance to enhance your kitchen experience with this essential tool that combines functionality with ease of use!
High performance VG-10 steel which provides amazing sharpness and incredible edge retention. Hammered Damascus clad givies a beautiful look.
Slightly Curved Polywood handle is comfortable to hold. And triple riveted to the full tang, which gives exceptional strength & durability.
It is perfect gift for who loves cook!
The blade is made of VG10(V Gold 10), super sharp edge and rust resistance steel, in between 33-layers hammer eyes damascus. These knives have a hard special alloy thrust into 33 Damascus layers.
Petty knife
Blade Length: 150mm / 5.9"
Blade: VG-10, 33 layers Double edged blade Hammered tsuchime finish
Handle : Polywood
Paring Knife
Blade length: 80mm / 3.1"
Blade: VG-10, 33 layers, Double edged blade hammered tsuchime finish
Handle: Polywood
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- No dish washer
History of Gokaden
Japanese swords were researched after every battle and were renovated to improve its effects. Furthermore, many talented blacksmiths started emerging during the late Heian to the Kamakura period and five producing districts-Yamato, Bizen, Yamashiro, Soushu, Mino-were established, each with their own style and technique in forging Japanese swords. In the Katana industry, these five areas became generically known as the “Gokaden” during the Meiji period(1868-1911)
After MASA visited these areas and he said to himself, GOKADEN would be the perfect name for his knives. His knives are reflection of traditional art of Japanese sword which hand forged by skilled craftsman, sharp as a razor and edge retention is like no other. The Japanese tradition of beauty and excellence that’s what HITACHIYA KNIVES are.
Masa believes one great knife can be cherished for a lifetime.
He sincerely hoping that HITACHIYA KNIFE will be the your one.