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Ceramics

Knife Sharpening Lesson

$180.00
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  • Price may change without any notice.
  • Please be advised that shipping carrier is subject to change without notice.

 

   


Learning to sharpen your knives is an essential cooking skill. 

A sharp knife does a better job of cutting or slicing food, but it also lets your work faster and safer.

The knife sharpening is not simple work.  We look very carefully and determine how to sharpen the knife. Listening to the sounds of the blade very carefully and when it makes beautiful sounds,  the sharpening is perfect. It can't be done by machine, it can be perfectly done, because manually sharpening on the stone.  We use 100% of our senses -HEARING,SIGHT and TOUCH when we sharpen the knives.

We instruct you how to sharpen the knife using senses and technique with our knowledge and experiences.

Led by a skilled instructor, you'll discover the joy of knife sharpening.

Beginner 

Get hands-on experience and learn how to sharpen knife traditional way.

What to expect;
Explore the history of Japanese knives.
Learn to sharpen your knife with basic technique to be able to maintain your knife for everyday use.
No experience necessary.
Enjoy fun and interactive sharpening experience.

Fee: Lesson fee $165, material fee $15(sharpening stone and water tray)
What to bring: Apron, towel(s), your knife.(chef's knife(up to 8"), santoku knife or petty knife)

SCHEDULE

For English 
Weekday (No lesson: Tuesday) 10am - 11:30am
Saturday  10am -11:30am  Minimum number of participant 2

For Japanese 
Weekday (No lesson : Tuesday) 10am - 11:30am
Weekends 10am - 11:30am

Deep Dive 

Get hands-on experience and learn how to sharpen knife advanced techniques.
What to expect;
Explore about history of Japanese knife
Learn advanced sharpening techniques or someone who has no experience but wants to learn intensively.
Sharpening equipment and whetstone are provided.
Enjoy learning advanced techniques and upgrade your sharpening skill.

Fee: Lesson fee $300.00, material fee $20(sharpening stone and water tray)

What to bring: Apron, towel(s), your knives (2 knives)

SCHEDULE

For English 
Weekday (No lesson : Tuesday) 10am - 1pm
Saturday  10am-1pm  

For Japanese
Weekday (No lesson  " Tuesday) 10am - 1pm
Weekends 10am - 1pm 

approximately 3hours session. (Includes 10 min break time)

Please wear shoes in the class for your safety. 
About our instructors click here.

Cancel Fee/No show fee

*You will be charged 100% within 48 hours.

 Changing Schedule Request 

*You will be charged $50 48hours prior to the scheduled class.

*You will be charged 100% the day of class.

You are welcom to give your space to other with your notification, if you are not able to make the class. 

Participant(s) will receive a 20% discount from knives, stones and knife accessories on the day of lesson!!

       ORDER FOR E-CARD GIFT FOR LESSON click here.