COLLECTIBLE KNIFE - BLACKSMITH "SAJI KNIFE" PETTY 13cm / 5.1"
HIT-SAJ_-WPTY13 HIT-SAJ_-WPTY13- Price may change without any notice.
- Please be advised that shipping carrier is subject to change without notice.
SAJI knife, made by Takeshi Saji. He is Echizen blacksmith. Echizen (Takefu-city, Fukui Pref. today) is well known as area of cutlery about 700 years of history in Japan. Takeshi is a third generation blacksmith and is a leading maker of outdoor custom knives in Japanese style, who also creating unique kitchen knives with ingenious ideas and traditional technology. A material of this knife is SRS13 which is one of the hardest steel materials used for a knife. You’ll be amazed that this edge is “super sharp” and it’s last long. **Photo= Masa Hirota (Owner of HITACHIYA USA) :Right and Blacksmith SAJI Takeshi:Left
Sale
AUS10 STEEL HAMMERED KIRITSUKE PETTY KNIFE-5.9" 150mm
$235.00
$210.00
This gokaden series kiritsuke petty knife, blade is made from AUS-10 which is produced by Aichi Steel the Japanese Tokai city in Japan. AUS-10 has high-carbon content just like VG-10 which brings a g ...
Sale
CHEF KNIFE/GYUTO - SAKAI TAKAYUKI BLUE STEEL No.2
$320.00
From $289.00
Gyuto knives, which are used for meat, fish and vegetable have fewer variations compared with traditional Japanese knives. Due to its ease of use, Gyuto has been well incorporated in the field of Japa ...
Sale
CHINESE KNIFE -Sugimoto
$559.00
From $342.00
The Chinese cleaver will handle a majority of tasks associated with Chinese cooking. Professionals carry multiple types with different widths and weight. but, shape of the knife is the same.
Excellent ...
COLLECTIBLE KNIFE- BLACKSMITH "SAJI KNIFE" CHEF 21cm/8.2" , 24cm/9.4"
From $605.00
SAJI knife, made by Takeshi Saji. He is Echizen blacksmith. Echizen (Takefu-city, Fukui Pref. today) is well known as area of cutlery about 700 years of history in Japan. Takeshi is a third generation ...