JAPANESE EGG OMELETTE PAN - COPPEROML-K15 OML-K15
- Price may change without any notice.
- Please be advised that shipping carrier is subject to change without notice.
The Pan for the Perfect Japanese Omelet.
Copper cookware has many benefits and advantages: beauty, longevity.
Copper omelette pan is excellent thermal conductivity, which allows for even heat distribution to make the perfect Japanese-style omelette.
- Material: Copper/outer Tin/inner
How to care
Wash the pan with soap water with sponge.
Dry it well and pour cooking oil to little above the half point.
Heat it about 4-5min with low-midium heat.
Cool it down well and drain oil.
Wipe with paper towel.