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TAKE YOUR BACKYARD BBQ TO THE NEXT LEVEL

BACKYARD BBQ BINCHOTAN CHARCOAL CHARCOAL GRILL HIBACHI HIBACHI KONRO HOME PARTY JAPANESE GRILL

TAKE YOUR BACKYARD BBQ TO THE NEXT LEVEL

If you are thinking of portable grill, this is the perfect grill for you.  It made of 100% diatomaceous earth bricks, a natural insulator that keeps charcoal burning longer than other grills. It requires small area to place and vents to control the airflow, and thus the heat.It can be used anywhere and for anything...steak, ribs, poultry, pork, fish and Vegetables. It release Far Infrared Ray (FIR) Diatomaceous earth bricks release far infrared ray when its get hot. The charcoal, especially bincho-tan charcoal releases far infrared ray also, those works perfect each other and makes perfect grill.  When a meat’s fat and juices drip onto...

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GOKADEN KNIFE

GOKADEN KNIFE

 -SHARP AS A RAZOR-       HITACHIYA USA original seriesUpgraded sharpness, durability and rust resistance.  These knives were created with the painstaking efforts of the top blacksmith craftsmen in Japan.   The blade is made of molybdenum vanadium steel which improves abrasion resistance and rust resistance.  This means stay sharp longer! BLUE STEEL SERIES -For professional use-Master Craftsmanship - It is produced one at a time manually by highly skilled master artisans. Excellent cutting performance, retain maximum sharpness, the unparalleled performances make you feel professional.  Knife Bevel -70/3070/30 bevel is you could have more control. When you cut with a knife, you want...

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ART OF TRADITIONAL KNIFE SHARPENING

HOW TO SHARPEN KNIFE KNIFE SHARPENER RAZOR SHARP SHARP EDGE SHARPEN KNIFE ON THE STONE STONE

ART OF TRADITIONAL KNIFE SHARPENING

Sharpening a knife is not just simply about grinding and sharpening with a stone. Instead, our Professional Sharpeners will ask for the minor details about the knife to successfully sharpen and restore its life. The polishing and sharpening requires a handful of different skills.  Our professional sharpener's quality of meticulous workmanship represents the pride of sharpeners who restore its life.   Specialized tools for food  Cut, design, presentation, and technique play an essential role in Japanese cuisine. The same could also be said of the materials utilized in our cookware. You will notice an enhanced difference in the taste and presentation of...

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Buy Tadafusa bread knife and get a Tadafusa chestnut butter knife for free.

bread bread knife breakfast butter butter knife clean cut cutlery home & kitchen kitchenware knives

Buy Tadafusa bread knife and get a Tadafusa chestnut butter knife for free.

Slice fresh baked bread perfectly!Slicing the bread without crushing it.  You can slice fresh/soft bread with any sharp kitchen knife, however, certain knife qualities can render clean and effortless bread slices. Serrated blade knives are able to slice soft bread without crushing it.  The combination of serrated and straight sharp blade you can slice bread smooth and perfect without any mess!  Butter knife Made of Chestnut wood same as bread knife handle.  Using  the bread knife beside butter knife on the table gives you a delightful morning!

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OHITSU-WOODEN RICE TUB

japanese rice ohitsu rice rice container sushi wooden tub

OHITSU-WOODEN RICE TUB

  Keep your rice fresh! Ohitsu is the great container to keep cooked rice fresh. Wood absorbs damp or steam from rice and also prevents it from drying with damp it absorbed to keep the chewy texture of rice for long time. It's tough on water.It can be used as wine cooler as well.

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